Dessert Tiramisu Savoiard Individual
Traditional Italian dessert, with 3 savoiardis biscuits, bathed in an infusion of coffee, mounted on two layers of cream cheese and decorated with cocoa powder.
Traditional rolled sponge cake, filled with vanilla milk cream, decorated with glitter, crispy soy and vanilla cream rosettes.
Log of rolled sponge cake, filled with Chocolate mousse and yolk coverage. Decorated with almond crunch
Roll of sponge cake, filled with white chocolate mousse and covered with white chocolate coating.
Decorated with crunchy soya crocanti.