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Banana and Caramel Tart
Cake made with a sponge base and rosettes of banana-flavored cream on the surface, decorated with white chocolate and grated dulce de leche.
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Black Forest Cake
Cake made with a sponge base and denata rosettes, decorated on the surface with chocolate, chellies and sprinkled with icing sugar.
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Black Forest Cake
Cake composed of two layers of chocolate sponge interspersed with a cream of raspberries and cream. All covered with chantilly cream, chocolate chips and cherries.
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Blueberry Cheesecake
Cake made with a base of sponge cake and blueberry-flavored rosettes,
covered with a thin layer of blueberry jam, decorated on the surface with red and black cranberries. -
Blueberry Cheesecake
Cake made with a sponge base and rosettes of blueberry-flavored cream, covered with a thin layer of blueberry jam, decorated on the surface with red and black blueberries
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Carrot cake
Rich cake composed of carrot cake, raisins with a cheese filling. Decorated with coconut and orange coverage.
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Cheese and Forest Fruit Tart
Spectacular forest berry cake, mounted with vanilla sponge cakes filled with cheese mousse. Zocalada with Red Velvet sponge cake crumbs and decorated on the surface with berries
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Cheesecake Cookies
Traditional cheesecake, with a delicious and crunchy chocolate biscuit base. All covered in Chantilly and pieces of cookies.
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Chocolate and Cookie Tart
Cake assembled with two layers of vanilla sponge cake, filled with Madagascar vanilla mousse. Plinth with white chocolate sprinkles and decorated on the surface with rosettes of the same vanilla mousse, white chocolate drops and cookie crumbs.