Tarta de Santiago

Tarta de Santiago

Traditional pie with egg and almond butter with a score of sponge cake and juicy, distinctive aroma and taste.

Read More

Wedge figs

Wedge figs

Cake based on sable tart dough, double stuffed a soft chocolate cream and a cake with figs.

Read More

Crumble Tart apples and berries

Crumble Tart apples and berries

Sablé fine paste with a mixture of apples, raspberries and cherries (58%). Covered by a crunchy crumble placed by hand. 23 cms. diameter: Great crumble to pieces aspect home.

Read More

Pie-Cheese Cake with caramel

Pie-Cheese Cake with caramel

Traditional cheesecake with a delicious and crunchy biscuit base. All covered in a soft layer of caramel (25%). Premium ingredients for gourmets more demanding.

Read More